
Lowcountry Shrimp & Grits
$24Gulf shrimp, smoked bacon, tomatoes, white cheddar, and creamy stone-ground grits.
Southern Table Kitchen serves comfort food made from scratch, generous hospitality, and the flavors that make every table feel like home.
The menu pictures are fully filled in with real food imagery so visitors can see exactly what makes each dish special.

Gulf shrimp, smoked bacon, tomatoes, white cheddar, and creamy stone-ground grits.

Crispy-skinned salmon with lemon herb butter, garlic greens, and roasted potatoes.

Marinated for 24 hours, fried golden, and served with classic Southern sides.
Inspired by generations of Southern cooks and family recipes, we serve honest food made from scratch—the way it was always meant to be.
Every plate is built around familiar flavors, thoughtful preparation, and the kind of welcome that keeps guests coming back.
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